Workshop at Kaktüs Smooties & More

Few weeks ago, a friend of mine from Bilkent University called and invited me to one of the workshops they arranged as Bilkent Gastronomy Society. I went to Kaktüs make three types of smoothies and energy balls. I like the smoothie with celery flavored one the best. I enjoyed the time I spent there very much, and I wanted to share it with you.

A small note: Nobody liked the smoothie with celery and cucumbers, I guess it was cucumber, but you should give it a try.  Also, don’t miss the delicious energy balls. They are like a piece of chocolate, heaven.


This was the only picture we took as a group.


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